No.Title
1The Effects of Different Types of Feed and Brooding Systems on the Performance of Broiler Chicks. M.Sc Thesis.
2A Study of The Effect of Different levels of fish Meal in poultry Ration on The performance of Rhode Island Red layers. M.V.Sc Thesis.
3The Effects of Supplementation of Urea Molasses Multinutrient Block on the Post PARTUM ovarian Activity In Dairy cows. M.V.Sc Thesis
4A study Of the Effects Of Effective Microorganisms (EM) on the perform-ance of Broiler chicks. M.V.Sc Thesis
5Effects Of leucaena leave Meal (UM) In poultry Ration On The Performance Of Cp Brown layers. M.V.Sc Thesis
6Effects Of sorghum Grain In poultry Ration On The performance Of Golden Brown layers. M.V.Sc Thesis
7The Effects Of feeding LEUCAENA leaf Meals (LLM) on The performance Of Broilers..M.V.Sc Thesis
8Effects Of EM Bokashi In The feed on The performance Of Broiler Chickens. M.V.Sc Thesis
9Effects of Copra Meal In Garwer/ Finisher Ration onThe performance Of Crossbred Pigs. M.V.Sc Thesis
10Effect Of Sarghum Grain In The feed On The Performance Of Broiler chicks. M.V.Sc Thesis
11Effect Of capra Meal In Grower Ration On The Performeance Of Broiler chicks. M.V.Sc Thesis
12Effects of the Dietary Supplementtation of Soyabean oil and / or Ascorbic Acid on Performance, Heterophil: Lymphocyte Ratio, Relative Abdominal Fat weight, crude Protein Content of Meat Tissues And Antibody Response to Newcastle Disease Vaccination in Broiler Chickens. M.V.Sc Thesis
13Growth Efficiency Of Broilers Related To Sunflower Mean Under Two Different Housing Systems. M.V.Sc Thesis
14The Effect Of Effective Microorganisms On The Performance And Health Of Fattening Pigs. M.V.Sc Thesis
15Effects Of Sources And Levels Of Dietary Oils On The Performance ,Body Temperature, Abdominal Fat Weight And Curde Fat Content Of Meat And Liver In Broiler Chickens. M.V.Sc Thesis
16Effect of Dietary Vitamin E on Mortality, General Performance, Stress Response, Gross Lesion, Oocyst Count and Carcass Quality of Broiler Chicks Experimentally Infected With Eimeria Tenella. M.V.Sc Thesis.
17Effect of Differentlevels of Vitamine E and/ or Vitamin C on General Performance,Stress Response, Immune Response and Relative Lymphoid Organ Weights in Broiler Chickens. M.V.Sc. Thesis.
18Effect of bird density and dietary supplementation of ascorbic acid on productive performance, egg quality and stress response of caged layers. MVSc Thesis.

Graduation Thesis

Dip. LIS Thesis

M.Phil Thesis

M.V.Sc Thesis

Ph. D Thesis